| Customization: | Available |
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| After-sales Service: | 1~2 Years |
| Warranty: | 1 Year |
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Working Principle:
Fluidized bed freezer is best machine to realize fruit,vegetable and some seafood fluidization monomer, frozen goods move in the transmission belt, with increase of air velocity, When wind pressure reaches a certain value, food part particles upward, bed expansion, void fraction increases and format fluidized bed. Fluidized bed body at this time is the strong cold wind blowing at the bottom of the food in the suspended state, fast frozen food by cooling, surface freezing, deep freezing three phases, in order to gain the highest quality of frozen food.
Fluidization freezer freezes products by vibration and air pressure which make products float on the stainless steel belt and avoid sticking.
Fluidized bed freezer adopts stainless steel mesh belt. During operation, the food particles are blown by the vertical high-speed air flow to form a semi suspended state (semi fluid quick freezing) or a fully suspended state (full fluid quick freezing). The suspended food particles are surrounded by the low-temperature air flow and are quickly frozen; At the same time, a mechanical vibration or air flow pulse vibration device is designed under or on the side of the conveyor belt. When the food particles are frozen on the surface, they are separated by vibration, effectively avoiding mutual bonding.
Quiet centrifugal fans generate high pressure, high velocity and low temperature air flow vertically upwards through the belt.
The oil, fans, conveyor belt and baffles create closed air circulation to ensure efficient heat absorption from the food.
Automatical control system. Stepless speed adjustment by inventer.
The food completely float or incompletely float with vertical upwards air flow.
The food is quickly frozen at the infeed with the surrounding cold air flow. The glaze on the food surface prevent the moisture from further loss.
Aluminum coil, large fins, variable fin pitches, high heat change efficiency, easy to clean.
Air defrosting system allows the equipment to run continuously for a long time, while the coil keeps heat exchanging.
The CIP system can clean and sterilize the inside of the IQF automatically.
Coil with stainless steel tube and aluminum fin is optional(build to order).
The full fluidized bed freezer adopts the "transverse vibration transportation mode". When the first mesh belt is running, it does horizontal reciprocating vibration driven by the connecting rod mechanism; On the side of the fluidized bed conveyor belt, an air flow pulse device is designed to adjust the bypass damper according to different food particles, so that the food particles are suspended in the high-speed air flow during the quick freezing process;
The full fluidized bed freezer is especially suitable for freezing fruit and vegetable foods that are easy to stick, soft, fragile and small particles, or other food particles, such as mung beans, sweet corn grains, scallop columns, etc.
The semi fluidized bed freezer adopts "horizontal conveying mode", and a mechanical vibration device is designed under the two-stage conveyor belt; In the process of high-speed airflow blowing of food particles, at the same time, the vibrating device constantly knocks the mesh belt, which accelerates the movement of food particles, enhances the flow pattern effect and avoids the adhesion between particles;
Compared with full flow, semi fluidized bed freezer is more suitable for freezing relatively large and thick fruits and vegetables, such as green beans, strawberries, cherries, French fries, broccoli, meatballs, etc.
| Model | Freezing capacity kg/h | Inlet temperature | Outlet temperature | Freezing temperature |
Freezing time | Refrigeration capacity | Motor power | Refrigerant |
| TBF-500 | 500 | +10ºC | -18ºC | -38ºC | 8-40min | 90 | 30 | R717/ R22/ R404a/ R507a |
| TBF-1000 | 1000 | 180 | 53 | |||||
| TBF-1500 | 1500 | 240 | 75 | |||||
| TBF-2000 | 2000 | 360 | 98 |
| Model | Inlet L1 | L | Outlet L2 | W1 | W | H |
| TBF-500 | 1400 | 5000 | 800 | 1200 | 4300 | 3300 |
| TBF-1000 | 7500 | 1200 | ||||
| TBF-1500 | 11000 | 1200 | ||||
| TBF-2000 | 14000 | 1200 |
Vegetables, fruits, fungi and granular, sheet, block of quick frozen food.
Nantong Yurnfreeze Equipment Co., Ltd. is a high-tech company specializing in providing quick-freezing equipment and food processing machinery for food processing enterprises. The company is located in Tongzhou District, Nantong City, Jiangsu Province, across the river from Shanghai.
We uphold the core values of providing excellent products and high-quality services, and continue to forge ahead based on the development philosophy of customer demand first. We have professional engineers team with more than 20 years of experience in the design and production of quick-freezing equipment. We provide personalized solutions that satisfy each customer with the best design, and meet the needs of every customer with the most refined production and high-quality after-sales service.
Our products include spiral freezers, tunnel freezers, high-efficiency fluidized bed freezers, plate freezers, refrigeration units, and other special food processing equipment that designed and developed to meet user needs. Our products have been exported to more than 20 countries and regions in the world, and have been successfully applied to many food processing fields such as poultry meat, aquatic products, rice and flour products, and fruit and vegetable processing. They have been well received by customers at home and abroad. We sincerely look forward to working with you.
· During the warranty period, the repair and maintenance of the equipment under normal use will be provided free of charge;
· Provide "one-to-one" service, ensure 24 hours online, provide solutions within 2 hours, and send people to solve the problem on-site within 6 hours; visas, air tickets, and other factors are excluded;
· Assist the buyer in strengthening the training of operators and related personnel;
· According to the requirements of the equipment manual, help the purchaser compile equipment operating procedures;
· Help the purchaser to establish equipment maintenance files to ensure that the equipment maintenance is traceable.
1. Which product should I choose?
Different products require different equipment, you can contact us to inform us of your product's characteristics, output, workshop size, etc.
2. What material is used in the product?
The main structure of our equipment is made of 304 stainless steel, and the evaporator is made of aluminum alloy. If the customer has higher special requirements, we can also customize it on demand.
3. What certificate do you have for this product?
Such as ISO9000 quality system certification, high-tech product certification, CE certification, etc.
4. Where can I see your product display?
In addition to our company website and social platforms, you can also contact us directly. If you want to see the usage of the equipment at the customer's place, we can also arrange to visit their factory together with the permission of our customer.
5. What is the operation process of the product?
Our products have undergone many years of technical improvement, and the operating steps are very simple. We will provide product manuals and conduct operating training for users after installing and debugging the equipment.
6. How do you guarantee the quality of the machine before delivery?
Before delivery, the final quality control team will also test the performance, speed, and production of the machine under harsh conditions. According to the specifications of the machine, the average test time can be up to 5-7 days. In addition, our component suppliers run additional testing procedures for their products on our machines. We also provide pre-shipment inspection services. Some customers choose to come over to inspect the goods in person, and some customers choose to watch the inspection videos. These are the details of cooperation that we are happy to share with customers.
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